You cannot get drunk by drinking Lucky Saint. Lucky Saint is 0.5% abv - this is classified as 'alcohol free' in Europe (and therefore in Germany, where we're made) and 'de-alcoholised' in the UK.

Many things we consume daily contain higher trace amounts of alcohol than Lucky Saint, for example an over-ripe banana, fresh orange juice or a piece of rye bread.

As your blood alcohol content cannot be raised with a 0.5% alcohol content, it is therefore safe to drive and drink Lucky Saint.

Unfiltered means that the beer doesn't go through the filtration process commonly used in brewing to remove tiny sediment particles in the beer. Why so? Because that filtration process robs the beer of precious flavour and character. Lucky Saint's long maturation process of four weeks allows the sediment to drop out of the beer naturally, meaning it can remain unfiltered, retaining as much flavour and body as possible.